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Easy Homemade White Bread – Don’t LOSE this recipe

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Easy Homemade White Bread – Don’t LOSE This Recipe!

There’s nothing quite like the smell of freshly baked bread filling your kitchen. This easy homemade white bread recipe is soft, fluffy, and perfect for sandwiches, toast, or simply slathering with butter. If you’ve never baked bread before, don’t worry—this recipe is foolproof and requires just a few simple ingredients!

Once you try making your own fresh, homemade white bread, you’ll never want to go back to store-bought loaves again. So don’t lose this recipe—it’s a keeper!


Why You’ll Love This Recipe

Simple ingredients – Everything you need is probably in your kitchen!
Soft, fluffy texture – Perfect for sandwiches or buttered toast.
No fancy equipment needed – Just a bowl, a spoon, and a loaf pan.
Budget-friendly – Costs way less than store-bought bread!


Easy Homemade White Bread Recipe

Ingredients:

  • 4 cups all-purpose or bread flour
  • 2 ¼ teaspoons (1 packet) active dry yeast
  • 2 tablespoons sugar
  • 1 ½ teaspoons salt
  • 1 cup warm water (110°F/45°C)
  • ¼ cup milk
  • 2 tablespoons butter (melted)

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