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Easy Corn Casserole Recipe
Corn casserole is a classic comfort food that’s perfect for holidays, family gatherings, or any meal where you want to add a touch of sweetness and creaminess to the table. This easy recipe comes together quickly, requires minimal ingredients, and is sure to please everyone.
Ingredients:
- 1 (15 oz) can whole kernel corn, drained
- 1 (15 oz) can creamed corn
- 1 cup sour cream
- 1/2 cup (1 stick) melted butter
- 1 box (8.5 oz) Jiffy cornbread mix
- Optional: 1 cup shredded cheddar cheese or diced jalapeños for added flavor
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