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Easy Buttery Sugar Cookies with Festive Sprinkles: A Holiday Delight for Every Occasion
There’s nothing quite like a batch of fresh, homemade sugar cookies to fill your kitchen with warmth and joy. These Easy Buttery Sugar Cookies with Festive Sprinkles are the perfect treat for any holiday or celebration, but they’re delicious enough to enjoy year-round. With a melt-in-your-mouth texture and just the right amount of sweetness, these cookies are a crowd favorite.
Whether you’re baking for a holiday gathering, a birthday party, or simply indulging in a sweet snack, these cookies will quickly become a go-to recipe. The combination of buttery dough and festive sprinkles makes these treats both fun and flavorful, and the best part is that they come together with minimal effort.
Why You’ll Love These Sugar Cookies:
- Buttery and Soft: The key to a perfect sugar cookie is a soft, buttery texture that melts in your mouth. These cookies achieve that delicate balance with a rich, smooth dough that’s easy to roll and cut into fun shapes.
- Festive and Fun: The vibrant sprinkles add a pop of color, making these cookies perfect for special occasions like Christmas, birthdays, or any time you want to add a little cheer to your day.
- Quick and Easy: You don’t need any fancy ingredients or tools to make these cookies. They’re simple enough to bake with your kids or on a busy weeknight, and they come together in no time.
Ingredients You’ll Need:
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 tablespoon milk (optional for extra softness)
- Festive sprinkles (such as rainbow or holiday-themed sprinkles)
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