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Do Nothing Cake

Do Nothing Cake

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Step-by-Step Instructions

1. Preheat the Oven

  • Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.

2. Mix the Cake Batter

  1. In a large bowl, combine flour, sugar, baking soda, and salt.
  2. Add the eggs, vanilla extract, and crushed pineapple (with its juice). Mix until just combined—no need to overmix.

3. Bake the Cake

  • Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

4. Prepare the Topping

  1. In a medium saucepan, combine butter, sugar, and evaporated milk. Bring to a boil over medium heat, stirring constantly.
  2. Remove from heat and stir in shredded coconut and chopped pecans.

5. Top the Cake

  • While the cake is still warm, pour the topping evenly over the surface. Spread gently to cover the entire cake.

6. Cool and Serve

  • Allow the cake to cool completely before slicing. Serve at room temperature or slightly chilled.

Tips for Success

  1. Use Fresh Pineapple Juice: If you’re using canned pineapple, ensure the juice is included—it keeps the cake moist and flavorful.
  2. Don’t Skip the Warm Topping: Pouring the warm topping over the hot cake allows it to soak in, creating a moist and flavorful dessert.
  3. Customize the Nuts: Pecans can be swapped for walnuts or omitted entirely if preferred.

Why You’ll Love This Cake

The Do Nothing Cake is a dessert that delivers big on flavor with very little effort. The pineapple adds natural sweetness and moisture, while the coconut-pecan topping creates a caramelized finish that’s simply divine. It’s nostalgic, comforting, and perfect for any occasion.

Final Thoughts

Whether you’re a seasoned baker or a novice in the kitchen, the Do Nothing Cake is a recipe you’ll want to keep in your collection. It’s proof that simple ingredients and straightforward preparation can result in an incredibly satisfying dessert.

So, the next time you’re craving something sweet but don’t feel like spending hours in the kitchen, whip up this delightful cake. It’s quick, easy, and absolutely delicious!

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