Defrost the freezer: With this trick you can do it in less than 5 minutes

Step-by-Step Instructions:

1. Unplug the Freezer: Safety first! Unplug the freezer to avoid any risk of electrical shock. It’s also a good idea to remove all the food from the freezer, especially if it’s going to be off for a while.
2. Place Towels Around the Freezer: Lay towels or a sponge at the bottom of the freezer and on the floor around the freezer to catch any melting water. This will help keep your kitchen clean and dry.
3. Use the Hairdryer: Set your hairdryer to the hot setting and direct the airflow toward the walls of the freezer where ice buildup has occurred. Hold the hairdryer a few inches away from the ice and move it slowly across the surface. The heat will cause the ice to melt quickly.
4. Use Hot Water for Stubborn Areas: For any areas that are difficult to reach or for thick ice buildup, place a small bowl of hot water inside the freezer to help soften the ice. After a few minutes, the ice should be much easier to scrape away. You can use a plastic scraper to gently remove the ice without damaging the freezer.
5. Wipe Down the Interior: Once the ice has melted, use a towel or sponge to wipe away any remaining water inside the freezer. Be sure to remove all moisture to prevent it from refreezing once the freezer is turned back on.
6. Plug the Freezer Back In: After everything is clean and dry, plug the freezer back in and allow it to return to its proper temperature before refilling it with food.

Additional Tips for Faster Defrosting

• Defrost on a Warm Day: If the weather allows, consider defrosting the freezer on a warm day when the surrounding temperature can help speed up the melting process.
• Avoid Using Sharp Objects: While it’s tempting to use metal tools to scrape off the ice, this can damage the walls of your freezer. Stick to using a plastic scraper or simply let the heat from the hairdryer do the job.
• Do It Regularly: To keep your freezer in optimal condition, try to defrost it every 6-12 months, or when the ice buildup becomes noticeable. Regular defrosting prevents excessive buildup and maintains the freezer’s efficiency.
• Use a Fan for Extra Help: If you have a fan, place it near the freezer while you’re defrosting. The airflow can help accelerate the melting process.

Why This Method Works So Fast

This quick defrosting trick works because heat speeds up the melting process. Unlike traditional methods where you wait for the ice to thaw on its own, using a hairdryer or heat source directly melts the ice quickly and efficiently. By applying hot air, you break down the ice buildup in less time, making the entire process much faster than waiting for the freezer to defrost on its own.

The Bottom Line

Defrosting your freezer doesn’t have to be a lengthy, labor-intensive task. With this simple and fast trick, you can defrost your freezer in under 5 minutes. This method not only saves you time but also restores your freezer’s efficiency, preventing ice buildup and increasing storage space.

So the next time you notice a layer of ice forming inside your freezer, grab your hairdryer and get to work! Your freezer will be back to its best in no time, and you can enjoy a more energy-efficient, spacious, and odor-free appliance.

Happy defrosting!