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Decadent Chocolate Cake: The Ultimate Dessert Indulgence
Few things in life are as universally loved as a slice of rich, moist chocolate cake. This Decadent Chocolate Cake is the epitome of indulgence, perfect for celebrations, dinner parties, or satisfying those serious chocolate cravings. Its melt-in-your-mouth texture and intense chocolate flavor make it a standout dessert that’s sure to impress.
Why This Chocolate Cake Is Special
- Moist and Fudgy: A perfect balance of dense yet airy texture.
- Rich Chocolate Flavor: Made with both cocoa powder and melted chocolate for double the chocolatey goodness.
- Simple Yet Elegant: Easy to make but guaranteed to look and taste like a bakery masterpiece.
Ingredients for the Cake
- 1¾ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1½ tsp baking powder
- 1½ tsp baking soda
- 1 tsp salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
- ½ cup dark chocolate, melted
Ingredients for the Chocolate Frosting
- 1 cup unsalted butter, softened
- 2½ cups powdered sugar
- ¾ cup unsweetened cocoa powder
- 2–4 tbsp heavy cream (as needed)
- 1 tsp vanilla extract
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