Dark Chocolate Salted Caramel Oreo Pie: The Ultimate Decadent Dessert

If you’re looking to impress your guests or satisfy a serious sweet tooth, look no further than this Dark Chocolate Salted Caramel Oreo Pie. A perfect balance of rich dark chocolate, gooey salted caramel, and the crunch of Oreo cookies, this pie is the ultimate decadent treat. It’s a showstopper dessert that’s as delicious as it is visually stunning, making it ideal for special occasions, holiday feasts, or simply treating yourself to something extraordinary.

Why You’ll Love This Recipe

Ultimate indulgence – A luxurious combination of dark chocolate, salted caramel, and Oreo crust.
No-bake convenience – It’s easy to make with minimal effort.
Perfect for chocolate lovers – Rich, creamy, and just the right amount of salty-sweet balance.
Impressive presentation – It looks beautiful and tastes even better.

Ingredients

For the Oreo Crust:

1 ½ cups (150g) Oreo cookie crumbs (about 15 Oreos)
5 tablespoons (70g) unsalted butter, melted

For the Salted Caramel Layer:

½ cup (120ml) heavy cream
1 cup (200g) granulated sugar
4 tablespoons (60g) unsalted butter
1 teaspoon sea salt
1 teaspoon vanilla extract

For the Dark Chocolate Ganache:

8 oz (225g) dark chocolate (70% cocoa is ideal)
1 cup (240ml) heavy cream
1 tablespoon unsalted butter

For Topping:

Extra sea salt for sprinkling
Whipped cream (optional)
Additional crushed Oreos (optional)

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