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Crockpot Christmas Crack

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Instructions

  1. Layer the Pretzels:
    • Begin by lining the bottom of your Crockpot with a layer of mini pretzels. Use about half of the pretzels, spreading them evenly across the Crockpot’s surface. The pretzels should cover the bottom of the slow cooker but not be packed too tightly.
  2. Make the Caramel Sauce:
    • In a saucepan over medium heat, melt the butter. Once melted, add the brown sugar and stir until the mixture begins to bubble and thicken, about 4-5 minutes. Let it simmer for another 2 minutes while stirring constantly to avoid burning.
    • Pour the caramel sauce over the pretzels in the Crockpot, making sure to cover the pretzels as evenly as possible.
  3. Cook the Caramel Pretzels:
    • Cover the Crockpot and cook on low for 2 hours. Stir the pretzels every 30 minutes to ensure the caramel sauce evenly coats them and doesn’t burn.
  4. Add the Chocolate Chips:
    • After 2 hours, check the caramelized pretzels. Once they’re golden and bubbly, sprinkle the chocolate chips evenly over the pretzels. Cover the Crockpot again and let the chocolate chips melt for about 15-20 minutes.
  5. Finish the Christmas Crack:
    • After the chocolate chips have softened, gently stir the mixture to combine the chocolate with the caramel-covered pretzels. If desired, sprinkle a little sea salt on top for a salted caramel flavor.
  6. Cool and Serve:
    • Once everything is combined, spread the mixture out on a baking sheet lined with parchment paper or a silicone mat. Let it cool at room temperature for about 30 minutes, or until the chocolate has hardened.
    • Once cooled and set, break the mixture into pieces and serve, or store in an airtight container for up to 1 week.

Tips for Success

  • Stir often: Stirring the pretzels every 30 minutes during cooking helps ensure the caramel doesn’t burn, and it ensures the pretzels are evenly coated.
  • Customize with toppings: Feel free to get creative with your toppings! Add crushed nuts, holiday sprinkles, or even drizzles of white chocolate for an extra festive touch.
  • Make ahead: Crockpot Christmas Crack can be made up to a week in advance. Store it in an airtight container for freshness.
  • Gift-worthy: This treat makes for a fantastic gift. Package it in a cute jar or tin with a festive ribbon to share the holiday cheer with friends and family.

Why You’ll Love It

Crockpot Christmas Crack is the definition of holiday indulgence. The combination of sweet caramel, rich chocolate, and crunchy pretzels hits all the right notes, with just the right amount of sweetness and saltiness. Best of all, it’s a breeze to make using your Crockpot, so you can spend more time enjoying the season with your loved ones and less time in the kitchen.

Perfect for parties, gift baskets, or as a sweet treat to snack on during Christmas movie marathons, this recipe will quickly become a holiday favorite. Make a batch (or two) and watch it disappear as everyone reaches for one more irresistible piece!

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