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Crockpot Beef Tips & Gravy: A Comforting, Flavorful Meal
When you’re craving a hearty, comforting meal with minimal effort, look no further than Crockpot Beef Tips & Gravy! This slow-cooked dish is full of tender beef tips in a rich, savory gravy that’s perfect for serving over mashed potatoes, rice, or noodles. The best part? It requires very little prep time and does all of the cooking while you go about your day. Whether you’re hosting a family dinner or preparing a meal for busy weekdays, this recipe is a must-try!
Why You’ll Love Crockpot Beef Tips & Gravy:
- Hands-Off Cooking: The slow cooker does all the hard work, so you can enjoy a delicious meal with minimal effort.
- Tender Beef: The beef tips become melt-in-your-mouth tender after hours of slow cooking in the rich gravy.
- Rich and Savory Gravy: The gravy is flavorful and velvety, making it the perfect accompaniment to your side dishes.
- Versatile Meal: Serve it over mashed potatoes, rice, noodles, or even in a sandwich for a satisfying meal.
- Comfort Food: This dish is perfect for cold nights, family gatherings, or when you just want a comforting meal.
Ingredients for Crockpot Beef Tips & Gravy:
- 2 pounds beef stew meat or beef tips (cut into bite-sized pieces)
- 1 tablespoon olive oil (for browning the beef)
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 packet of onion soup mix (or a homemade version)
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup beef broth (for a rich flavor)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
- Salt and pepper, to taste
- Fresh parsley (optional, for garnish)
- 2 tablespoons cornstarch (optional, for thickening the gravy)
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