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Crispy Chicken Batter

Crispy Chicken Batter

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Step-by-Step Instructions

Step 1: Prepare the Chicken

  1. Pat the chicken dry with paper towels—this helps the batter stick better.
  2. Season the chicken lightly with salt, pepper, and a pinch of paprika.

Step 2: Make the Dry Batter Mix

  1. In a large bowl, mix flour, cornstarch, baking powder, and all seasonings. The cornstarch helps create a super crisp coating.

Step 3: Whisk the Wet Batter

  1. In another bowl, whisk together water (or sparkling water), egg, and buttermilk.
  2. Slowly add ½ cup of the dry batter mix into the wet ingredients and whisk until smooth. This will create a thicker, slightly sticky batter.

Step 4: Coat the Chicken

  1. Dip each piece of chicken into the wet batter, making sure it’s fully coated.
  2. Transfer immediately into the dry batter, pressing gently to ensure a thick, craggy texture forms.
  3. Shake off excess flour and let the coated chicken rest on a wire rack for 5-10 minutes before frying.

Step 5: Fry to Crispy Perfection

  1. Heat vegetable oil in a deep fryer or large pot to 350°F (175°C).
  2. Fry the chicken in batches, avoiding overcrowding, for 8-12 minutes, depending on the size. Flip halfway through for even cooking.
  3. Remove and place on a wire rack (not paper towels) to keep the coating crisp.

Tips for the Crispiest Chicken

🔥 Use Cornstarch for Extra Crunch – Cornstarch in the dry mix helps create a light, crispy crust.

💧 Cold Sparkling Water = Airy Batter – The carbonation adds fluffiness, making the coating lighter and crunchier.

🍗 Rest the Coated Chicken Before Frying – This helps the batter stick better and prevents it from falling off in the oil.

🌡 Monitor Oil Temperature – Keep it at 350°F (175°C) for perfectly fried, non-greasy chicken.

🥶 Double-Fry for Extra Crispness – Fry once, let it rest for 5 minutes, then fry again for an even crunchier bite.

Final Thoughts

This Crispy Chicken Batter recipe delivers perfectly golden, crunchy, and flavorful fried chicken every time. Whether you’re making chicken tenders for a snack, wings for game night, or drumsticks for a family dinner, this batter will elevate your fried chicken game to a whole new level!

Give it a try and get ready to enjoy crispy, juicy, and utterly delicious chicken! 🍗🔥

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