Crispy cheese triangles. – Page 2

🌟 Why You’ll Love These Crispy Cheese Triangles

Quick and easy – Just a few ingredients and minimal prep.
Crispy on the outside, gooey inside – The perfect texture contrast!
Customizable fillings – Add herbs, spices, or different cheeses.
Great as appetizers, snacks, or sides
Fry, bake, or air fry – However you like them!

🧾 Ingredients

To make a batch of these cheesy delights, you’ll need:

8–10 sheets of phyllo pastry or spring roll wrappers
1 cup shredded cheese (cheddar, mozzarella, feta, or a mix!)
2 tablespoons cream cheese or ricotta (optional, for creaminess)
1 egg, beaten (for sealing the edges)
Melted butter or oil, for brushing
Salt & pepper, to taste
Herbs or spices (optional: parsley, oregano, paprika, chili flakes)

👩‍🍳 How to Make Crispy Cheese Triangles

1. Prepare the Filling

In a bowl, mix your shredded cheese with cream cheese (if using), a pinch of salt and pepper, and any herbs or spices you like. Popular combos include mozzarella + oregano, cheddar + chili flakes, or feta + parsley.

2. Cut and Fill the Wrappers

If using phyllo pastry, keep the sheets covered with a damp towel as you work to prevent them from drying out. Cut each sheet into long strips (about 3 inches wide).

Place a teaspoon of the cheese filling at the bottom of each strip. Fold one corner over to form a triangle, and continue folding up in a triangular shape — like folding a flag — until the filling is fully enclosed.

Seal the final edge with a little beaten egg or melted butter.

3. Cook to Crispy Perfection

Option 1 – Frying:
Heat oil in a pan over medium heat. Fry the triangles for 2–3 minutes on each side, or until golden and crispy. Drain on paper towels.

Option 2 – Baking:
Brush the triangles with melted butter or oil, place them on a baking sheet, and bake at 375°F (190°C) for 15–20 minutes, flipping halfway.

Option 3 – Air Frying:
Spray with oil and air fry at 375°F (190°C) for about 8–10 minutes, flipping once for even crispiness.

🍽️ Serving Ideas

Serve with sweet chili sauce, marinara, or garlic yogurt dip.
Pair with a fresh salad for a light lunch.
Add to a mezze platter with olives, hummus, and pita.
Perfect for party snacks, game nights, or picnic baskets.

💡 Tips & Variations

Cheese blend ideas: Try Swiss and caramelized onions, or feta with sun-dried tomato.
Add-ins: Diced jalapeños, sautéed mushrooms, or cooked spinach can elevate the filling.
Make ahead: Assemble the triangles and freeze before cooking — fry or bake straight from frozen!
Go sweet: Use cream cheese and a spoon of jam for a dessert version.

🧡 Final Thoughts

Crispy Cheese Triangles are proof that simple ingredients can create pure magic. Whether you bake, fry, or air fry them, they deliver an irresistible crunch and a cheesy melt that hits the spot every time. Perfect for parties, snacks, or anytime you need something deliciously savory — these golden triangles are little parcels of joy.

So go ahead — fold, fill, crisp, and enjoy the cheesy goodness!

#CheeseTriangles #SnackAttack #EasyAppetizers #PhylloPastry #CheesyGoodness

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