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Creamy Ranch Potato Casserole

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Instructions

Step 1: Prep the Potatoes

  1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  2. Bring a large pot of salted water to a boil and add the diced potatoes. Cook until just fork-tender, about 10-12 minutes. Drain and let cool slightly.

Step 2: Make the Creamy Ranch Mixture

  1. In a large mixing bowl, whisk together the sour cream, mayonnaise, melted butter, and ranch seasoning mix.
  2. Stir in garlic powder, onion powder, black pepper, and salt for extra flavor.
  3. Add 1 cup of shredded cheddar cheese and Parmesan cheese, mixing until smooth.

Step 3: Assemble the Casserole

  1. Gently fold the cooked potatoes into the creamy ranch mixture until well coated.
  2. Transfer the mixture into the prepared baking dish, spreading it evenly.
  3. Sprinkle the remaining ½ cup of cheddar cheese on top.

Step 4: Add the Crunchy Topping

  1. In a small bowl, mix the crushed Ritz crackers (or panko) with melted butter.
  2. Sprinkle the mixture over the casserole for a golden, crispy finish.

Step 5: Bake to Perfection

  1. Bake uncovered for 25-30 minutes, or until the top is golden brown and bubbly.
  2. Remove from the oven and let it rest for 5-10 minutes before serving.
  3. Garnish with chopped fresh parsley for an extra pop of color and freshness.

Serving Suggestions

This Creamy Ranch Potato Casserole pairs perfectly with:
Grilled or roasted meats – Serve alongside chicken, steak, or pork chops.
Holiday meals – A great side dish for Thanksgiving, Christmas, or Easter.
BBQ cookouts – Complements burgers, ribs, and grilled veggies beautifully.


Why You’ll Love This Recipe

Easy to Make – Simple ingredients and quick prep time.
Ultra Creamy & Cheesy – Every bite is packed with rich, tangy ranch flavor.
Crispy, Buttery Topping – Adds the perfect crunch to every bite.
Crowd-Pleaser – Always a hit at gatherings and potlucks!


Final Thoughts

If you’re looking for a warm, cheesy, and flavorful side dish, this Creamy Ranch Potato Casserole is the answer. It’s easy to make, packed with bold ranch flavor, and perfect for any occasion. Try it today and watch it disappear from the table—because everyone will be coming back for seconds! 😋🧀🥔

Would you add any special twists to this recipe? Let me know in the comments! 😊

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