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Cracker Barrel Meatloaf: The Ultimate Comfort Food Recipe
There’s something about a classic meatloaf that hits the spot every time. It’s the ultimate comfort food, bringing together tender ground beef, savory seasonings, and a sweet glaze that everyone loves. If you’ve ever visited Cracker Barrel and tasted their famous meatloaf, you know exactly what we’re talking about. This dish has earned its place as a fan favorite on their menu, and now, you can make it at home with this easy and delicious recipe!
Cracker Barrel Meatloaf is known for its moist texture, bold flavors, and the perfect balance between savory and sweet. Whether you’re preparing it for a cozy family dinner or looking for a hearty meal to share with friends, this recipe will bring that same homey goodness to your kitchen.
Ready to impress your family with a meal they’ll rave about? Let’s dive into the steps to make Cracker Barrel Meatloaf!
Why You’ll Love Cracker Barrel Meatloaf
- Moist and Flavorful: One of the standout features of Cracker Barrel’s meatloaf is how tender and moist it is. It’s made with the perfect blend of ground beef and seasonings, and the glaze adds just the right touch of sweetness.
- Simple Ingredients: The ingredients in this recipe are straightforward and likely things you already have in your kitchen. No need for exotic spices or fancy techniques—just good quality ingredients and a little time.
- Comforting Classic: Meatloaf is a classic dinner dish that never goes out of style. It’s the kind of meal that feels like a warm hug on a plate, bringing comfort and satisfaction to everyone at the table.
- Easy to Make: This meatloaf is a breeze to put together, with minimal hands-on time. It’s the perfect meal for busy weeknights, but it also makes an excellent option for family gatherings or special occasions.
- Versatile: You can customize this recipe by adding in your favorite ingredients or side dishes. Serve it with mashed potatoes, green beans, or even a slice of fresh bread for the ultimate comfort food experience.
Ingredients for Cracker Barrel Meatloaf
This recipe uses simple, hearty ingredients to create the perfect meatloaf that’s just as delicious as the one served at Cracker Barrel.
- 1 ½ pounds ground beef (80/20 or 85/15 is best for moisture)
- 1 small onion, finely chopped
- 1 cup breadcrumbs (preferably plain)
- 1 egg
- 1 cup milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- ¼ cup ketchup (for the glaze)
- 2 tablespoons brown sugar (for the glaze)
- 1 tablespoon yellow mustard (for the glaze)
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