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How to Make Crack Breakfast Casserole
Step 1: Preheat the Oven and Prepare the Casserole Dish
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch casserole dish with butter or non-stick cooking spray to prevent sticking.
Step 2: Cook the Sausage
- In a large skillet, cook the breakfast sausage over medium heat. Break it apart with a spoon as it cooks, ensuring it’s evenly browned and fully cooked. Drain any excess fat and set the cooked sausage aside.
Step 3: Layer the Casserole
- Spread the thawed hash browns evenly in the bottom of the prepared casserole dish.
- Sprinkle the cooked sausage over the hash browns, then layer the shredded cheddar and mozzarella cheeses on top of the sausage.
Step 4: Make the Egg Mixture
- In a large bowl, whisk together the eggs, milk, garlic powder, onion powder, dried mustard (if using), salt, and pepper. Make sure everything is well combined.
Step 5: Pour and Bake
- Pour the egg mixture evenly over the layered ingredients in the casserole dish.
- Use a spoon to gently press the mixture down into the casserole to ensure it’s evenly distributed.
- Bake for 45-50 minutes, or until the eggs are set and the top is golden and slightly crispy. You can check if the casserole is done by inserting a knife or toothpick into the center—if it comes out clean, it’s ready!
Step 6: Serve and Enjoy
- Once the casserole is finished baking, remove it from the oven and allow it to cool for about 5 minutes before slicing into squares.
- Garnish with chopped green onions or fresh parsley for a pop of color and extra flavor (optional).
- Serve hot, and enjoy the deliciousness of this comforting breakfast casserole!
Tips for the Perfect Crack Breakfast Casserole
- Make Ahead: To save time in the morning, prepare the casserole the night before. Simply assemble the casserole up to the point of pouring the egg mixture over it. Cover and refrigerate overnight. In the morning, bake as directed.
- Add Veggies: Feel free to add veggies to the casserole for extra flavor and nutrition. Sautéed bell peppers, spinach, or mushrooms would be great additions.
- Use Different Cheeses: If you prefer a different cheese, feel free to experiment! Monterey Jack, Pepper Jack, or even a blend of cheeses will work wonderfully.
- Switch Up the Meat: While breakfast sausage is traditional, you can swap it out for cooked bacon, ham, or even a vegetarian sausage for a different flavor profile.
Why You’ll Love Crack Breakfast Casserole
This Crack Breakfast Casserole is a winning recipe for breakfast lovers everywhere. It’s hearty, cheesy, and loaded with savory flavors that will make you crave it again and again. The combination of crispy hash browns, flavorful sausage, and melty cheese, all held together by fluffy eggs, makes this casserole the ultimate comfort food.
Perfect for a busy weekday morning, a special occasion, or a weekend brunch, this casserole is sure to be a hit with everyone. It’s easy to make, customizable to suit your tastes, and is sure to become a family favorite. Serve it up for a crowd or enjoy it as a comforting meal for yourself.
So, grab your ingredients, bake it up, and treat yourself to the deliciousness of Crack Breakfast Casserole—it’s one bite you won’t be able to resist!
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