Lemon Spoon Cookies: A Bright and Zesty Treat

If you love light, citrusy desserts, these Lemon Spoon Cookies will become your new favorite! Soft, slightly chewy, and bursting with fresh lemon flavor, these cookies are easy to make and require just a spoon to shape—no rolling or cookie cutters needed!

Perfect with a cup of tea, as a sweet afternoon snack, or for sharing at gatherings, these delicate and refreshing cookies are a must-try.

Why You’ll Love These Lemon Spoon Cookies

✅ Easy to make – No special tools or chilling required!
✅ Bright & citrusy – Fresh lemon zest and juice add a delicious tang.
✅ Soft & chewy – A perfect texture with a melt-in-your-mouth feel.
✅ Perfect for any occasion – Great for tea time, holidays, or everyday snacking.

Lemon Spoon Cookies Recipe

Ingredients:

• 1 ½ cups all-purpose flour
• ½ cup granulated sugar
• ½ cup unsalted butter (softened)
• 1 large egg
• 2 tablespoons fresh lemon juice
• 1 tablespoon lemon zest
• ½ teaspoon vanilla extract
• ½ teaspoon baking powder
• ¼ teaspoon salt
• Optional: Powdered sugar for dusting

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