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Coconut Chewies: A Sweet Treat for Every Occasion
If you love the tropical flavor of coconut and crave a dessert that’s both chewy and sweet, Coconut Chewies are a must-try! These delightful treats are easy to make, require minimal ingredients, and are perfect for satisfying your sweet tooth. Whether you’re baking for a party, preparing a quick snack, or looking for a dessert to pair with your afternoon coffee, Coconut Chewies deliver a burst of flavor and texture in every bite.
What Are Coconut Chewies?
Coconut Chewies are soft, chewy cookies or bars made primarily with shredded coconut. They’re known for their rich, buttery flavor and satisfying texture. With a golden-brown exterior and a moist interior, these treats are a crowd-pleaser for coconut lovers and dessert enthusiasts alike.
Why You’ll Love Coconut Chewies
- Simple Ingredients: You only need a handful of pantry staples to create these delightful treats.
- Quick to Make: Perfect for last-minute dessert cravings or unexpected guests.
- Versatile: Easily adaptable with add-ins like chocolate chips, dried fruit, or nuts.
Coconut Chewies Recipe
Ingredients
- 2 cups shredded sweetened coconut
- ½ cup all-purpose flour
- ½ cup granulated sugar
- ¼ teaspoon salt
- 2 large eggs
- ½ teaspoon vanilla extract
- Optional: ½ cup chocolate chips, chopped nuts, or dried cranberries
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