Classic Hamburger Rice Bake – Easy & Delicious!

Looking for a comforting, hearty, and easy-to-make dinner? This Classic Hamburger Rice Bake is the perfect family-friendly meal that combines simple ingredients into a warm, satisfying casserole. With seasoned ground beef, tender rice, and a creamy, cheesy sauce, this dish is both delicious and budget-friendly. It’s a go-to recipe for busy weeknights, potlucks, or whenever you’re in the mood for a cozy, home-cooked meal.

This bake is a fantastic way to stretch a pound of ground beef into a filling meal that serves the whole family. Plus, you can easily customize it with your favorite vegetables and seasonings. Let’s dive into this easy, no-fuss recipe that’s sure to become a staple in your kitchen!

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon paprika
• ½ teaspoon dried oregano
• 1 cup uncooked long-grain white rice
• 1 (10.5 oz) can cream of mushroom soup
• 1 (10.5 oz) can cream of chicken soup
• 1 ½ cups beef broth
• 1 cup milk
• 1 cup shredded cheddar cheese (plus extra for topping)
• 1 teaspoon Worcestershire sauce (optional, for added depth of flavor)
• ½ cup frozen peas (optional, for a veggie boost)
• ½ cup diced bell peppers (optional, for extra flavor)

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