Cinnamon-Spiced Cheesecake Baked Apples

Cinnamon-Spiced Cheesecake Baked Apples Recipe

If you’re looking for a dessert that’s both elegant and comforting, Cinnamon-Spiced Cheesecake Baked Apples are the perfect treat. Combining the natural sweetness of baked apples with the creamy richness of cheesecake filling, this recipe is a delightful blend of flavors and textures. Whether served as a cozy after-dinner dessert or a highlight at a dinner party, these baked apples are sure to impress.

Ingredients:

For the Apples:

• 4 large baking apples (Honeycrisp, Fuji, or Granny Smith work well)
• 1 tablespoon lemon juice
• 2 teaspoons ground cinnamon
• 1 tablespoon granulated sugar

For the Cheesecake Filling:

• 8 ounces cream cheese, softened
• ¼ cup granulated sugar
• 1 teaspoon vanilla extract
• 1 large egg yolk
• ½ teaspoon ground cinnamon

For the Topping:

• ¼ cup graham cracker crumbs
• 2 tablespoons melted butter
• 1 teaspoon brown sugar

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