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Step-by-Step Instructions
1. Preheat and Prepare the Pan
Start by preheating your oven to 350°F (175°C). Grease an 8×8-inch baking dish with cooking spray or line it with parchment paper for easy removal of the bars once they’re baked.
2. Prepare the Churro Crust
Unroll the refrigerated sugar cookie dough and press it evenly into the bottom of the prepared baking dish. You want to create a uniform layer that will act as the base of your cheesecake bars. Once it’s pressed down, bake it in the preheated oven for about 10-12 minutes or until the edges are lightly golden brown.
3. Make the Cheesecake Filling
While the sugar cookie crust is baking, it’s time to prepare the cheesecake filling. In a medium bowl, use an electric mixer to beat the cream cheese and granulated sugar together until smooth and creamy. Add in the vanilla extract and beat again to combine. Then, add the eggs, one at a time, mixing until fully incorporated after each addition. Finally, mix in the sour cream and beat until smooth. The filling should be velvety and free of lumps.
4. Assemble the Cheesecake Bars
Once the cookie crust has finished baking and slightly cooled, pour the cheesecake filling over the cookie crust. Spread it out evenly with a spatula to ensure the filling covers the entire crust.
5. Bake the Cheesecake Bars
Return the dish to the oven and bake for about 25-30 minutes, or until the center is set but still slightly jiggly. You can check for doneness by inserting a toothpick into the center; if it comes out clean or with just a few moist crumbs, the bars are ready. Allow the bars to cool to room temperature.
6. Make the Cinnamon Sugar Topping
While the bars are cooling, prepare the cinnamon-sugar topping by mixing 1/4 cup sugar with 1 teaspoon cinnamon in a small bowl.
7. Add the Churro Crunch
Once the cheesecake bars are completely cooled, melt the butter and brush it evenly over the top of the cheesecake. Sprinkle the cinnamon sugar mixture generously over the buttered top to create that signature churro crunch.
8. Chill the Bars
For the best texture and flavor, refrigerate the bars for at least 2 hours before slicing. This allows the cheesecake to firm up and makes it easier to cut clean slices.
9. Serve and Enjoy
Once chilled, slice the bars into squares and serve. The sweet cinnamon crunch on top combined with the creamy cheesecake filling is sure to be a hit!
Tips for the Perfect Cinnamon Churro Cheesecake Bars
- Use Room Temperature Ingredients: Make sure the cream cheese is softened to room temperature before mixing it into the filling. This helps to avoid lumps and ensures a smooth, creamy texture.
- Refrigerate for Best Results: Allow the bars to chill for at least two hours after baking. This helps the flavors to meld and makes them easier to cut into neat, clean squares.
- Customize the Topping: You can get creative with the topping! Try adding chopped nuts like pecans or walnuts for a bit of crunch, or even a drizzle of caramel or chocolate sauce for extra indulgence.
- Make Ahead: These bars can be made ahead and stored in the refrigerator for up to 4-5 days, making them a great option for meal prepping or preparing for a party.
Why These Cinnamon Churro Cheesecake Bars Are So Special
These Cinnamon Churro Cheesecake Bars are a delightful combination of two beloved desserts: the classic churro and the decadent cheesecake. The cinnamon sugar topping gives the bars that irresistible crispy crunch, while the cheesecake filling adds a luxurious creamy layer that contrasts beautifully with the crisp crust. It’s a dessert that’s perfect for sharing with family and friends, and it’s bound to be a favorite at any gathering. Plus, since they are baked, they’re much easier to prepare than traditional fried churros!
Conclusion
If you’re looking for a dessert that combines the rich, creamy texture of cheesecake with the sweet, spicy crunch of churros, Cinnamon Churro Cheesecake Bars are the answer. These bars are not only delicious but also simple to make, making them the perfect treat for any occasion. Whether you’re celebrating a special event or simply craving something sweet, these bars are sure to hit the spot. Don’t be surprised if they become your new go-to dessert!
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