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Chocolate Chip Cookie Dough Cheesecake: The Ultimate Dessert Mashup
Imagine the rich, creamy goodness of classic cheesecake meeting the indulgent charm of chocolate chip cookie dough—all in one decadent dessert. That’s exactly what you get with Chocolate Chip Cookie Dough Cheesecake. It’s the kind of sweet treat that feels like a dream come true for anyone who loves both cookies and cheesecake (and let’s be honest, who doesn’t?). With a buttery cookie crust, layers of cookie dough, and a luscious cheesecake filling, every bite is a perfect blend of smooth, crunchy, and gooey.
Whether you’re baking for a birthday, holiday, or just to satisfy a major dessert craving, this show-stopping cheesecake is guaranteed to impress. Let’s break down how to make this unforgettable treat.
🍪 Ingredients
For the Cookie Dough:
- ½ cup (1 stick) unsalted butter, softened
- ½ cup brown sugar, packed
- ¼ cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour (heat-treated*)
- ½ teaspoon salt
- ¾ cup mini chocolate chips
For the Crust:
- 1 ½ cups chocolate chip cookie crumbs (or graham crackers if preferred)
- ¼ cup melted butter
For the Cheesecake Filling:
- 3 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- ½ cup sour cream
Optional Topping:
- Whipped cream
- Extra cookie dough balls
- Chocolate drizzle or ganache
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