Chicken Orzo Pasta Bake: A Creamy, Cheesy Comfort DishChicken Orzo Pasta Bake: A Creamy, Cheesy Comfort Dish

If you’re looking for a cozy, satisfying meal that’s both easy to prepare and incredibly delicious, this Chicken Orzo Pasta Bake is the perfect recipe. Packed with tender chicken, creamy cheese, and perfectly cooked orzo, this dish is a fantastic weeknight dinner that the whole family will love.

This one-pan meal is simple to put together, making it great for busy nights when you want something homemade without spending hours in the kitchen. Plus, with its golden, cheesy top and rich flavors, it’s bound to become a new comfort food favorite!

Why You’ll Love This Chicken Orzo Pasta Bake

✔ One-Pan Wonder – Fewer dishes to clean up!
✔ Rich and Creamy – A cheesy, comforting meal with every bite.
✔ Family-Friendly – Kids and adults alike will love this recipe.
✔ Easy to Customize – Add veggies, swap proteins, or tweak seasonings to your taste.

Ingredients for Chicken Orzo Pasta Bake

For the Base:

2 cups cooked chicken, shredded or diced (rotisserie chicken works great!)
1 ½ cups orzo pasta
1 small onion, finely chopped
2 cloves garlic, minced
1 tablespoon olive oil
2 cups chicken broth
1 cup heavy cream (or whole milk for a lighter version)
½ cup grated Parmesan cheese
1 teaspoon Italian seasoning
½ teaspoon salt
½ teaspoon black pepper

For the Topping:

1 cup shredded mozzarella cheese
½ cup cheddar cheese (optional, for extra flavor)
¼ cup breadcrumbs (for a crispy topping)
1 tablespoon butter, melted

How to Make Chicken Orzo Pasta Bake

Step 1: Preheat and Prep

Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish or any large oven-safe pan.

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CHICKEN ORZO PASTA BAKE