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Instructions
Step 1: Preheat & Prep
- Preheat oven to 400°F (200°C).
- Lightly grease a large baking dish or sheet pan with a little olive oil.
Step 2: Season the Chicken
- In a large bowl, mix together olive oil, garlic, salt, pepper, paprika, thyme, oregano, and lemon juice.
- Add the chicken drumsticks and toss until well coated. Let them marinate for 10-15 minutes (if time allows) for extra flavor.
Step 3: Prep the Potatoes
- In a separate bowl, toss the potatoes with a drizzle of olive oil, salt, and a sprinkle of paprika.
- Spread the potatoes evenly in the baking dish, creating a layer on the bottom.
Step 4: Assemble & Bake
- Arrange the seasoned drumsticks on top of the potatoes.
- Pour chicken broth or water into the pan—this helps keep the potatoes soft and flavorful while roasting.
- Cover with foil and bake for 30 minutes.
- Remove the foil, baste the chicken with pan juices, and continue baking uncovered for 25-30 more minutes until the chicken is golden brown and crispy.
Step 5: Serve & Enjoy
- Sprinkle with fresh parsley for a pop of color and freshness.
- Serve hot with a side of your favorite salad or roasted veggies.
Serving & Storage
Best served fresh, but leftovers can be stored in the fridge for up to 3 days.
To reheat, bake at 350°F (175°C) for 15 minutes, or until warmed through.
Freezing: Store in an airtight container for up to 3 months. Thaw overnight before reheating.
Pro Tips for the Best Chicken & Potatoes
Use Bone-In Drumsticks – They stay juicy and add extra flavor.
Don’t Skip the Lemon Juice – It brightens the dish and balances the richness.
Broil for Extra Crispiness – For the last 5 minutes, broil on high for that perfect golden crust.
Try Different Spices – Swap out thyme for rosemary or add cumin for an earthy depth.
Final Thoughts
This Chicken Drumsticks with Soft Potatoes in the Oven recipe is the ultimate comfort food—simple, flavorful, and satisfying. With minimal effort and ingredients, you can create a meal that feels homemade and special every time.
Try it today and enjoy a cozy, oven-baked feast!
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