Chicken Bubble Biscuit Bake Casserole – Page 2

Instructions

Step 1: Prepare the Chicken Mixture

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the cooked chicken, cream of chicken soup, sour cream (if using), shredded cheddar cheese, garlic powder, onion powder, and a pinch of salt and pepper. Mix everything together until well combined. Set aside.

Step 2: Prepare the Biscuit Topping

Open the can of biscuit dough and separate the biscuits. Cut each biscuit into quarters for bite-sized pieces. Set the biscuit pieces aside.

Step 3: Assemble the Casserole

Grease a 9×13-inch baking dish with cooking spray or butter. Spread the chicken mixture evenly in the bottom of the dish.
Scatter the biscuit pieces on top of the chicken mixture, arranging them evenly across the casserole. The biscuits will puff up and bake around the creamy chicken mixture.

Step 4: Bake the Casserole

Drizzle the melted butter over the top of the biscuit pieces to help them brown and become golden.
Place the casserole in the preheated oven and bake for 25-30 minutes, or until the biscuits are golden brown and cooked through. The casserole should be bubbling and the cheese melted.
If the biscuits are browning too quickly, you can cover the casserole loosely with foil and continue baking until fully cooked.

Step 5: Serve

Once the casserole is done, remove it from the oven and let it cool for a few minutes. Garnish with fresh chopped parsley or chives, if desired.
Serve hot and enjoy!

Tips for the Best Chicken Bubble Biscuit Bake Casserole

Use Rotisserie Chicken: Using pre-cooked rotisserie chicken can save time and add extra flavor to your casserole.
Add Veggies: If you want to sneak in some veggies, consider adding frozen peas, corn, or carrots to the chicken mixture. You can also sauté some onions and bell peppers for added flavor.
Cheese Variations: While cheddar cheese works perfectly, feel free to experiment with other cheeses like mozzarella, Monterey Jack, or even a cheese blend for extra creaminess and flavor.
Biscuits: If you prefer a more buttery taste, you can use the flaky layers of biscuit dough, or try a garlic butter biscuit dough for even more flavor.
Make Ahead: You can prepare the casserole ahead of time, assemble it in the baking dish, cover it tightly, and refrigerate it for up to 24 hours before baking. Just add an extra 5-10 minutes to the baking time if it’s cold from the fridge.

Serving Suggestions

Side Salad: Serve the casserole with a simple green salad or a crunchy coleslaw to balance the richness of the dish.
Roasted Vegetables: Roasted broccoli, carrots, or green beans make a great side dish and add some color and nutrition to the meal.
Crispy Bread: Pair this casserole with some crusty bread or garlic bread for extra texture and flavor.

Storage and Reheating

Storing Leftovers: Leftover Chicken Bubble Biscuit Bake can be stored in an airtight container in the fridge for up to 3 days.
Freezing: If you want to freeze leftovers, allow the casserole to cool completely before transferring it to a freezer-safe container. Freeze for up to 2-3 months. When ready to reheat, thaw overnight in the fridge and bake in the oven at 350°F (175°C) for 20-25 minutes, or until heated through.
Reheating: To reheat individual servings, microwave for 1-2 minutes or heat in a skillet on the stove with a little added moisture to prevent drying out.

Why This Recipe Works

The Chicken Bubble Biscuit Bake Casserole is a quick and easy dinner that combines creamy, flavorful chicken with the irresistible appeal of biscuits. It’s an excellent comfort food meal that’s satisfying yet simple to prepare. The fluffy biscuits bake right into the chicken mixture, absorbing the creamy sauce and creating a dish that’s both filling and delicious.

The Bottom Line

Whether you’re cooking for a busy weeknight or planning a comforting weekend meal, this Chicken Bubble Biscuit Bake Casserole is a great option that’s both easy and delicious. With tender chicken, creamy sauce, and buttery biscuits, it’s sure to become a family favorite. Give it a try tonight, and enjoy a warm, satisfying dinner with minimal effort!

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