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Chicken Bacon Ranch Stromboli: A Flavorful Twist on a Classic Favorite
If you’re looking for a mouthwatering, savory dish that combines crispy bacon, tender chicken, and a creamy ranch dressing, look no further than Chicken Bacon Ranch Stromboli. This delicious twist on the classic stromboli is perfect for dinner, game day, or a fun family meal. The warm, gooey filling wrapped in a golden, crispy crust is sure to satisfy everyone’s hunger and leave them asking for seconds.
Let’s dive into the steps to create this irresistible Chicken Bacon Ranch Stromboli from scratch!
What Is Stromboli?
Before we get started on the recipe, let’s clarify what a stromboli is. Essentially, stromboli is an Italian-American dish that’s similar to a rolled-up pizza, but it’s filled with various ingredients like meats, cheeses, and vegetables, then baked to perfection. It’s a delicious and versatile meal that can be customized with different fillings. Our Chicken Bacon Ranch Stromboli takes the concept to the next level with its indulgent combination of chicken, bacon, ranch dressing, and mozzarella cheese.
Ingredients:
For the Dough:
- 1 package of pizza dough (store-bought or homemade)
For the Filling:
- 2 cooked chicken breasts, shredded (you can use rotisserie chicken for convenience)
- 6 slices of crispy bacon, crumbled
- 1/2 cup ranch dressing (homemade or store-bought)
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese (optional, but adds great flavor)
- 1/4 cup green onions, chopped (for garnish)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- Salt to taste
For the Topping:
- 1 tablespoon olive oil
- 1 tablespoon Parmesan cheese (optional)
- 1 teaspoon Italian seasoning (optional)
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