Cheesy Thumbprint Appetizers with Hot Pepper Jelly – Page 2

Step-by-Step Instructions

1. Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.

2. Prepare the Puff Pastry

Roll out the puff pastry on a lightly floured surface. Using a cookie cutter or a glass, cut the pastry into small circles (about 2 inches in diameter).
Arrange the pastry circles on the prepared baking sheet, spacing them about 1 inch apart.

3. Prepare the Cheese Filling

In a medium bowl, combine the cream cheese, cheddar cheese, Dijon mustard, garlic powder, onion powder, salt, and pepper.
Mix until smooth and well-combined. The cream cheese will help bind the cheeses together, creating a creamy and flavorful filling.

4. Form the Thumbprint

Use your thumb (or the back of a spoon) to gently press a small indentation in the center of each puff pastry circle. This will create space for the cheesy filling.

5. Fill the Pastry with Cheese Mixture

Spoon a small amount of the cheese mixture into each thumbprint, filling the indentations generously but not overflowing. The cheese will melt and spread as it bakes.

6. Bake the Appetizers

Bake the cheesy thumbprints in the preheated oven for about 12-15 minutes, or until the puff pastry is golden and puffed, and the cheese is melted and bubbly. Keep an eye on them to ensure they don’t overbake.

7. Add Hot Pepper Jelly

Once the appetizers are out of the oven, immediately top each with a small spoonful of hot pepper jelly. The jelly will add a touch of sweetness and spice that contrasts beautifully with the creamy cheese.
Optionally, garnish with a sprinkle of chopped parsley for a pop of color and freshness.

8. Serve and Enjoy

Let the cheesy thumbprint appetizers cool slightly before serving. They’re best enjoyed warm, but they can also be served at room temperature for parties or gatherings.

Tips for Success

Customize the Cheese: While cheddar is a classic choice, feel free to experiment with different types of cheese like gouda, Monterey Jack, or even a spicy pepper jack for an added kick.
Adjust the Jelly: Depending on your preferred level of spice, choose a mild or hot pepper jelly. You can also try fruit-infused pepper jellies for an interesting twist.
Make-Ahead: You can prepare the puff pastry circles and cheese mixture ahead of time. Assemble the appetizers and store them in the fridge until you’re ready to bake.
Presentation: For a festive touch, sprinkle some red pepper flakes or a drizzle of extra hot pepper jelly on top just before serving.

Pairing Suggestions

Drinks: These cheesy thumbprints pair wonderfully with a chilled glass of white wine like Chardonnay or Sauvignon Blanc. For a non-alcoholic option, try sparkling water with a splash of lime.
Sides: Serve alongside a fresh green salad or charcuterie board to balance the richness of the cheese and jelly.
Dipping Sauces: If you want to add another layer of flavor, serve these appetizers with a tangy ranch or blue cheese dip.

Storing and Reheating

Storage: If you have leftovers (though unlikely), store the cheesy thumbprint appetizers in an airtight container in the fridge for up to 2-3 days.
Reheating: To retain the crispiness of the pastry, reheat them in a 350°F (175°C) oven for about 5-7 minutes. You can also microwave them for 30-45 seconds, though the pastry will be less crisp.

Why This Dish Stands Out

Cheesy Thumbprint Appetizers with Hot Pepper Jelly are the ultimate blend of savory, creamy cheese and spicy-sweet jelly, all nestled in a flaky, buttery pastry. They’re not only simple to prepare but also incredibly versatile, allowing you to adjust the flavors to suit your taste. Whether you’re entertaining guests or simply enjoying a special treat, these appetizers will always be a hit.

Conclusion

If you’re looking for a show-stopping appetizer that’s easy to prepare and packed with flavor, Cheesy Thumbprint Appetizers with Hot Pepper Jelly are the perfect choice. Their crispy, cheesy goodness combined with the irresistible heat and sweetness of hot pepper jelly will make them the star of any party or gathering. Give this recipe a try and watch your guests keep coming back for more!

←Previous Next→