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Cheesy Pull-Apart Garlic Bread Meatball Sandwiches: A Comfort Food Dream
If you’re craving a satisfying, mouthwatering combination of gooey cheese, savory garlic bread, and hearty meatballs, look no further! Cheesy Pull-Apart Garlic Bread Meatball Sandwiches are the ultimate comfort food that will leave everyone asking for seconds. This recipe combines the best of all worlds – crispy, buttery garlic bread, tender meatballs, and melted cheese in every bite. Perfect for family dinners, game nights, or any occasion that calls for indulgent flavors, these sandwiches are guaranteed to become a crowd favorite.
Ingredients:
- 1 loaf of French bread or Italian bread (about 10-12 inches long)
- 1 pound of ground beef (or ground turkey for a lighter option)
- 1 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and pepper to taste
- 1 cup marinara sauce (or your favorite pasta sauce)
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 4 tablespoons unsalted butter, softened
- 4 cloves garlic, minced
- 1 tablespoon chopped fresh parsley (optional, for garnish)
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