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Cheesy Loaded Fries with Beef and Mozzarella: The Ultimate Comfort Food
When it comes to comfort food, few dishes can rival the indulgence of Cheesy Loaded Fries with Beef and Mozzarella. This crowd-pleasing recipe combines crispy golden fries, savory seasoned beef, gooey melted mozzarella, and a medley of toppings to create a dish that’s perfect for sharing—or keeping all to yourself!
Whether you’re hosting a game day party, enjoying a cozy night in, or simply craving something decadent, these loaded fries are guaranteed to hit the spot.
Why You’ll Love This Recipe
- Irresistibly Cheesy: Mozzarella’s creamy melt pairs perfectly with the crispy fries and hearty beef.
- Customizable Toppings: Add your favorite garnishes for a unique twist every time.
- Simple Yet Impressive: Easy to prepare but looks and tastes like a restaurant-quality dish.
- Perfect for Sharing: Ideal for family meals, parties, or casual get-togethers.
Ingredients for Cheesy Loaded Fries
- Frozen French Fries (1 bag, about 16 oz): Save time with pre-cut fries, or make them from scratch for an extra touch.
- Ground Beef (1 lb): Choose lean beef to reduce excess grease.
- Shredded Mozzarella Cheese (2 cups): For that gooey, stretchy cheesy layer.
- Onion (1 small, diced): Adds flavor to the beef.
- Garlic (2 cloves, minced): A savory enhancement to the beef.
- Seasonings: Salt, pepper, paprika, and chili powder (to taste).
- Toppings: Diced tomatoes, sliced green onions, sour cream, jalapeños, or avocado for garnish.
- Olive Oil (2 tablespoons): To cook the beef and onion mixture.
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