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Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter or non-stick cooking spray.
Step 2: Combine the Base Ingredients
- In a large mixing bowl, combine the cream of chicken soup, sour cream, melted butter, garlic powder, onion powder, salt, and pepper. Mix well until smooth.
- Stir in the shredded hash browns and 1 1/2 cups of the shredded cheddar cheese. Mix until the hash browns are evenly coated.
Step 3: Assemble the Casserole
Spread the hash brown mixture evenly into the prepared baking dish. Sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top.
Step 4: Prepare the Topping
In a small bowl, mix the crushed cornflakes or breadcrumbs with the melted butter. Sprinkle the mixture evenly over the cheese layer.
Step 5: Bake
Bake the casserole in the preheated oven for 40–45 minutes, or until the top is golden brown and crispy and the casserole is bubbly around the edges.
Step 6: Serve
Remove the casserole from the oven and let it rest for 5 minutes. Garnish with chopped parsley, if desired, and serve warm.
Tips for Success
- Thaw the Hash Browns: Ensure your hash browns are fully thawed to prevent excess water from affecting the texture.
- Customize the Cheese: While cheddar is a classic choice, feel free to mix in Monterey Jack, Colby, or Gruyère for a unique flavor twist.
- Make it Ahead: Assemble the casserole up to a day in advance and refrigerate. Add the topping just before baking for maximum crispiness.
Variations
- Add Protein: Mix in cooked bacon, diced ham, or shredded chicken for a more substantial dish.
- Vegetarian Option: Use cream of mushroom soup instead of chicken and add sautéed veggies like bell peppers or spinach.
- Spicy Kick: Stir in diced jalapeños or a pinch of cayenne pepper for a zesty upgrade.
Perfect Pairings
Cheesy Hash Brown Casserole pairs wonderfully with a variety of dishes, such as:
- Glazed ham or roast turkey for holiday feasts.
- Scrambled eggs and sausage for a breakfast or brunch spread.
- A crisp side salad for a lighter accompaniment.
Conclusion
This Cheesy Hash Brown Casserole is a timeless dish that’s both easy to make and impossible to resist. Its creamy texture, cheesy flavor, and crunchy topping make it a go-to recipe for any occasion. Whether you’re whipping it up for a potluck, holiday meal, or simple family dinner, it’s sure to be a hit every single time.
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