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Cheesy Garlic Bread: The Ultimate Comfort Side Dish
There’s nothing quite like the irresistible aroma of Cheesy Garlic Bread fresh out of the oven. Whether served alongside pasta, a warm bowl of soup, or as a snack on its own, cheesy garlic bread is a timeless favorite that never disappoints. With its crispy golden crust, rich garlic flavor, and gooey melted cheese, this simple yet indulgent recipe is bound to become a staple in your home. Here’s how to make it perfectly every time.
Why You’ll Love This Recipe:
- Quick & Easy: Made in under 30 minutes, this cheesy garlic bread recipe is simple enough to whip up for any occasion, whether it’s a weeknight dinner or a weekend gathering.
- Customizable: You can adjust the flavor to suit your taste, adding more or less garlic, cheese, or herbs.
- Perfect Pairing: It’s a great accompaniment to pasta, salads, soups, or even as a stand-alone snack for movie night.
Ingredients:
- 1 loaf of French bread or Italian baguette
- 4 tablespoons unsalted butter, softened
- 2-3 cloves garlic, minced (or garlic powder to taste)
- 1/4 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 2 tablespoons fresh parsley, finely chopped (optional)
- 1/2 teaspoon dried oregano (optional)
- Salt to taste
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