Cheese Bread: No Oven, No Yeast – Quick, Easy, and Delicious!

If you’re craving fresh, warm bread but don’t have access to an oven or don’t want to wait for dough to rise, this No-Oven, No-Yeast Cheese Bread is the perfect solution! This recipe is ideal for anyone looking for a simple, quick bread that requires minimal ingredients and equipment.

Whether you’re a beginner baker or just in a hurry, this recipe is for you. With a few simple ingredients and a stovetop, you can enjoy a cheesy, soft bread that pairs perfectly with soups, salads, or just as a snack on its own.

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup grated cheese (cheddar, mozzarella, or a blend of your choice)
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1/2 cup milk
• 2 tbsp melted butter or oil
• 1/4 tsp garlic powder (optional, for extra flavor)
• Fresh herbs or dried herbs (optional, such as oregano or thyme)

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