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Step-by-Step Instructions
Making this carnivore bacon cheeseburger pie is straightforward. Follow these simple steps, and you’ll have a delicious, comforting meal on the table in no time.
1. Preheat the Oven
Preheat your oven to 375°F (190°C), allowing it to heat up while you prepare the ingredients.
2. Cook the Bacon
Start by cooking the bacon until it’s crispy. You can cook it in a skillet on the stovetop or bake it in the oven. Once done, remove the bacon from the pan, place it on a paper towel to drain excess fat, and set it aside.
3. Cook the Ground Beef
In the same skillet, add a tablespoon of olive oil or butter. Heat it over medium heat, then add the ground beef. Season with salt and pepper and cook, breaking the beef apart with a spatula until browned and fully cooked (about 7-8 minutes).
If you’re using onion for added flavor, sauté the finely chopped onion in the skillet with the beef for 2-3 minutes until softened and fragrant.
4. Mix the Filling
Once the beef is cooked, remove the pan from the heat. In a large bowl, combine the cooked beef and onion mixture with the crispy bacon, shredded cheese, heavy cream, eggs, garlic powder, and optional Worcestershire sauce. Stir everything together until well combined.
5. Pour the Filling into a Baking Dish
Grease a 9-inch pie dish or similar oven-safe baking dish with a little butter or non-stick spray. Pour the meat mixture into the dish, spreading it evenly.
6. Bake the Pie
Place the dish in the preheated oven and bake for about 25-30 minutes, or until the top is golden and the center is set. You can check for doneness by inserting a knife or toothpick into the center; if it comes out clean, the pie is ready.
7. Add the Topping (Optional)
If you’d like an extra cheesy crust on top, sprinkle some additional shredded cheese over the pie in the last 5 minutes of baking. Return the pie to the oven until the cheese is melted and bubbly.
8. Serve and Enjoy
Remove the pie from the oven and let it cool for a few minutes before slicing. Garnish with fresh herbs like chives or parsley for a touch of color and freshness. Serve hot and enjoy!
Why This Bacon Cheeseburger Pie Is a Winner
- Low-Carb & Carnivore-Friendly: This recipe is perfect for anyone following a low-carb or carnivore diet. It’s packed with animal-based proteins and fats, with no need for carb-heavy crusts, buns, or grains. The combination of beef, bacon, and cheese provides a satisfying meal without unnecessary carbs.
- Complete Meal in One Dish: This pie has everything you need—protein, fats, and flavor—all baked into a single, easy-to-serve dish. It’s a hearty and filling meal, making it perfect for lunch, dinner, or meal prep.
- Full of Flavor: With savory beef, crispy bacon, melty cheese, and a rich creamy filling, every bite is packed with the classic flavors of a cheeseburger. The crispy bacon adds extra texture and smokiness, while the eggs and heavy cream create a smooth and rich base.
- Easy to Customize: While the recipe calls for cheese and bacon, you can easily customize the pie to suit your tastes. Add extra spices, change up the type of cheese, or even throw in some sautéed mushrooms or bell peppers for more variety.
- Meal Prep-Friendly: This bacon cheeseburger pie makes excellent leftovers. It’s just as tasty the next day, so feel free to make it ahead of time for a quick and satisfying meal throughout the week.
Tips for the Perfect Bacon Cheeseburger Pie
- Use high-quality ground beef: For the best flavor, choose beef that is not too lean. Ground beef with a little fat (like 80/20) will keep the pie juicy and flavorful.
- Don’t skip the bacon: Bacon gives the pie a crispy, smoky flavor that really elevates the overall dish. Be sure to cook it until crispy for the best texture.
- Experiment with different cheeses: While cheddar is the classic choice, you can mix it up with mozzarella, Monterey Jack, or even pepper jack for a spicier kick.
- Add some veggies: If you’re not strictly carnivore and want to sneak in some vegetables, sautéed spinach, mushrooms, or even diced tomatoes can make a great addition.
Conclusion: A Hearty, Delicious Meal for Any Occasion
The Carnivore Bacon Cheeseburger Pie is a delicious and satisfying dish that perfectly combines the flavors of a classic bacon cheeseburger with the comfort of a baked pie. It’s an ideal meal for those following a low-carb, keto, or carnivore lifestyle, and it’s sure to please even the pickiest eaters. Whether you’re looking for a filling dinner, a protein-packed lunch, or something special for a weekend gathering, this bacon cheeseburger pie is a winning recipe. So, grab your ingredients and give this savory, cheesy pie a try—your taste buds will thank you!
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