Cake – 5 minute

How to Make the 5-Minute Cake

Step 1: Mix the Dry Ingredients

In a microwave-safe mug or bowl, combine the flour, sugar, baking powder, and a pinch of salt. Mix well to ensure the dry ingredients are evenly distributed.

Step 2: Add Wet Ingredients

Add the milk, vegetable oil (or melted butter), and vanilla extract to the dry mixture. Stir everything together until smooth. If you’re adding any optional ingredients like cocoa powder or chocolate chips, stir them in now.

Step 3: Microwave the Cake

Place your mug or bowl in the microwave and cook on high for 1 minute and 30 seconds to 2 minutes, depending on your microwave’s power. The cake should rise and firm up slightly. Keep an eye on it, as cooking times can vary.

Step 4: Let It Cool and Enjoy

Allow the cake to cool for a minute or so. If you like, top it with a scoop of ice cream, whipped cream, or drizzle some chocolate syrup on top. You can even add some fresh fruit or a dusting of powdered sugar for extra flavor.

Tips for Perfecting Your 5-Minute Cake

• Don’t Overcook: Microwaves vary in strength, so be sure to check the cake at the 1-minute and 30-second mark. Overcooking can lead to a dry, rubbery cake.
• Add Flavor Variations: Want a chocolate version? Just stir in 1 tablespoon of cocoa powder with the dry ingredients. You can also fold in mini chocolate chips for extra indulgence.
• Add Toppings: Fresh berries, whipped cream, or a sprinkle of cinnamon can elevate this cake into a decadent dessert.
• Serve Immediately: This cake is best enjoyed right away while it’s still warm and fluffy.

Why This 5-Minute Cake Is a Game Changer

Whether you’re looking for a quick dessert to impress or just want to satisfy your sweet tooth in a flash, this 5-Minute Cake is the answer. It’s simple, satisfying, and, best of all, made in a fraction of the time it takes to bake a traditional cake.

Perfect for a solo treat or an easy dessert after dinner, this cake is sure to become your go-to recipe for when you need something sweet in a hurry. Give it a try, and you’ll be amazed at how delicious and easy it is!