Butterfinger Balls

Butterfinger Balls: A Sweet and Crunchy No-Bake Delight

If you’re craving a sweet treat that’s easy to make, irresistibly crunchy, and absolutely delicious, look no further than Butterfinger Balls! These no-bake goodies bring the nostalgic flavors of the classic Butterfinger candy bar to life in bite-sized form. With a crunchy center made from crushed Butterfinger bars, creamy peanut butter, and a rich coating of chocolate, these little treats are perfect for satisfying your sweet tooth.

Not only do Butterfinger Balls taste incredible, but they also come together in no time — making them a great option for last-minute parties, holiday gatherings, or whenever you need a quick dessert. Plus, they’re a hit with both kids and adults, so expect to see these little morsels disappear fast!

📝 Ingredients

• For the Butterfinger Balls:
  • 1 1/2 cups crushed Butterfinger candy bars (about 6 bars)
  • 1 cup peanut butter (creamy or chunky)
  • 1 1/2 cups powdered sugar
  • 1/2 cup graham cracker crumbs
  • 1/4 cup unsalted butter, softened
• For the Chocolate Coating:
  • 1 1/2 cups semisweet chocolate chips or milk chocolate chips
  • 1 tablespoon vegetable oil (optional, for smooth coating)

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