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Butterfinger Balls: A Sweet, Crunchy, and Irresistible Treat
If you’re a fan of Butterfingers candy bars, you’ll absolutely love this Butterfinger Balls recipe! These homemade treats are simple to make, full of peanut butter and chocolate goodness, and have the perfect balance of crunch and creaminess. Whether you’re looking for a fun treat to share at a party or want to indulge in a sweet snack, these Butterfinger Balls will become your new favorite go-to dessert.
Why You’ll Love Butterfinger Balls
- No-Bake Delight: No need to turn on the oven! This recipe is no-bake, making it quick and easy to whip up, even on the busiest days.
- Sweet and Salty Combo: The combination of creamy peanut butter and crunchy crushed Butterfinger bars creates a perfect balance of sweet and salty flavors.
- Perfect for Gifting: These little bite-sized balls make fantastic homemade gifts. Simply package them up in cute containers or wrap them in foil for a treat that’s sure to be appreciated.
- Kids and Adults Love Them: Whether you’re serving them at a family gathering or enjoying them as an afternoon snack, Butterfinger Balls are a hit with both kids and adults alike.
Ingredients for Butterfinger Balls
- 1 ½ cups creamy peanut butter (or chunky, if you prefer extra texture)
- 1 ½ cups powdered sugar
- 2 cups crushed Butterfinger candy bars (about 4-5 full-size bars)
- 2 cups milk chocolate chips
- 1 tablespoon vegetable oil (optional, for smoother chocolate coating)
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