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Absolutely! Here’s a warm, inviting article for your Broccoli Rice Cheese and Chicken Casserole — perfect for blogs, newsletters, or family recipe collections:
Broccoli Rice Cheese and Chicken Casserole: A Classic Comfort Dish Everyone Loves
There’s something about a warm, bubbly casserole that just feels like home. And when it comes to comfort food classics, Broccoli Rice Cheese and Chicken Casserole is the ultimate weeknight winner. Creamy, cheesy, hearty, and packed with flavor — this one-dish meal has it all. It’s a go-to recipe when you need something easy, filling, and guaranteed to please everyone at the table.
Perfect for meal prep, potlucks, or a cozy family dinner, this casserole is a longtime favorite that always delivers.
Why You’ll Love This Recipe
- 🥦 Full of flavor from tender chicken, savory cheese, and seasoned rice
- 🧀 Creamy and cheesy without being overly heavy
- 🍽️ A complete meal in one dish — protein, veggies, and grains
- ⏱️ Easy to make ahead and great for leftovers
Ingredients
- 2 cups cooked chicken (shredded or chopped)
- 2 cups cooked white or brown rice
- 2 cups fresh or frozen broccoli florets (lightly steamed if fresh)
- 1 can (10.5 oz) cream of chicken soup (or homemade substitute)
- ½ cup sour cream or Greek yogurt
- 1 cup shredded cheddar cheese (plus extra for topping)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and black pepper, to taste
- Optional: crushed buttery crackers or breadcrumbs for topping
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