Best Stuffed Cabbages

Best Stuffed Cabbages: A Classic Comfort Dish

Stuffed cabbage is a timeless dish that brings together hearty flavors and a sense of nostalgia. Known for its comforting combination of tender cabbage leaves filled with a savory meat and rice mixture, all smothered in a rich tomato sauce, this recipe is the epitome of homemade comfort food. Whether you’re serving it for a family dinner or a special occasion, this classic dish never fails to impress.

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Why You’ll Love This Recipe

1. Hearty and Satisfying: Perfect for a cozy, filling meal.
2. Packed with Flavor: A balance of tender cabbage, savory filling, and tangy tomato sauce.
3. Make-Ahead Friendly: Easily prepared in advance for stress-free dinners.
4. Nutrient-Rich: A great way to enjoy protein, veggies, and grains in one dish.

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Ingredients

For the Cabbage Rolls:

• 1 large head of green cabbage
• 1 lb ground beef
• 1/2 lb ground pork
• 1 cup cooked white rice
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 egg, lightly beaten
• 1 tsp paprika
• 1 tsp dried parsley
• Salt and pepper, to taste

For the Tomato Sauce:

• 1 can (28 oz) crushed tomatoes
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tbsp olive oil
• 1 tsp sugar
• 1/2 tsp dried thyme
• 1/2 tsp dried oregano
• Salt and pepper, to taste
• 1/2 cup chicken or beef broth

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