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Best Ever Baked Apple Cake: A Delicious Fall Favorite
Baked apple cake is a comforting, warm dessert that embodies the flavors of fall. This moist, tender cake filled with chunks of sweet and tart apples is the perfect way to enjoy the season’s bounty. With a soft, cinnamon-scented crumb and a touch of sweetness, this cake is a crowd-pleaser for any occasion, from cozy family gatherings to festive holidays. Here’s how to make the best-ever baked apple cake that will leave everyone asking for the recipe.
Ingredients
- 2 ½ cups all-purpose flour
- 2 tsp baking powder
- ½ tsp baking soda
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup sour cream (or Greek yogurt)
- 2 ½ cups apples, peeled, cored, and chopped (about 2-3 medium apples)
- 1 cup chopped walnuts or pecans (optional)
- Powdered sugar, for dusting (optional)
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