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Best Creamy Caramel Cheesecake Squares: A Decadent Dessert You’ll Love
If you’re a fan of rich, creamy cheesecake and gooey caramel, you’re in for a treat! These Creamy Caramel Cheesecake Squares offer the perfect balance of buttery crust, velvety cheesecake, and luscious caramel drizzle. They’re easy to make, incredibly indulgent, and ideal for any occasion—whether it’s a holiday gathering, a party, or just a sweet craving you can’t ignore!
Let’s dive into this irresistible dessert recipe that will have everyone asking for seconds.
Why You’ll Love This Recipe
Creamy & Decadent – The cheesecake filling is ultra-smooth and melts in your mouth.
Easy to Make – No water bath required, just a simple bake-and-chill method.
Gooey Caramel Topping – Sweet and buttery caramel enhances every bite.
Perfect for Any Occasion – A crowd-pleaser at parties, potlucks, and celebrations.
Ingredients
For the Crust:
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter, melted
For the Cheesecake Filling:
- 16 oz (2 blocks) cream cheese, softened
- ½ cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup sour cream
For the Caramel Topping:
- ½ cup brown sugar
- 4 tablespoons butter
- ¼ cup heavy cream
- Pinch of salt
- ½ teaspoon vanilla extract
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