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Best Alfredo Chicken Wings: A Creamy, Savory Delight
When you think of chicken wings, your mind probably goes straight to classic flavors like buffalo, barbecue, or garlic parmesan. But have you ever tried Alfredo Chicken Wings? If not, you’re in for a creamy, savory treat that takes wings to a whole new level!
These wings are coated in a rich, garlicky Alfredo sauce, making them incredibly flavorful and absolutely irresistible. Whether you’re serving them for game night, a party, or just a delicious weeknight dinner, this recipe is guaranteed to be a hit.
Why You’ll Love Alfredo Chicken Wings
Creamy and Flavorful
The combination of butter, garlic, cream, and parmesan creates a luxurious, cheesy coating that makes these wings burst with flavor.
Perfectly Crispy
Even though they’re coated in Alfredo sauce, these wings stay crispy thanks to a simple cooking trick—baking or air-frying before adding the sauce.
Easy to Make
With just a few ingredients, you can create restaurant-quality Alfredo wings right in your own kitchen.
Ingredients
For the Wings:
- 2 lbs chicken wings (drumettes and flats)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
For the Alfredo Sauce:
- 2 tbsp butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup Parmesan cheese, grated
- 1/2 tsp Italian seasoning
- 1/4 tsp black pepper
- 1/4 tsp salt
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