BBQ Bacon CheeseburgerLasagna

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Instructions

Step 1: Prepare the Meat Mixture

1. In a large skillet over medium heat, cook the diced onion and garlic until fragrant.
2. Add the ground beef and cook until browned. Drain any excess grease.
3. Stir in the crumbled bacon, BBQ sauce, diced tomatoes, smoked paprika, salt, and black pepper. Simmer for 5 minutes, then remove from heat.

Step 2: Make the Cheese Mixture

1. In a bowl, mix the ricotta (or cottage cheese), egg, shredded cheddar, shredded mozzarella, Parmesan, and fresh herbs.

Step 3: Assemble the Lasagna

1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
2. Spread a thin layer of the meat mixture on the bottom of the dish.
3. Add a layer of lasagna noodles.
4. Spread a generous amount of the cheese mixture over the noodles.
5. Repeat the layers (meat, noodles, cheese) until all ingredients are used, ending with a layer of noodles.
6. Top with shredded cheddar and mozzarella cheese.

Step 4: Bake the Lasagna

1. Cover with foil and bake for 30 minutes.
2. Remove the foil and bake for another 10-15 minutes, until the cheese is golden and bubbly.
3. Let it rest for 10 minutes before slicing.

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Serving Suggestions & Tips

• Pair it with a simple side salad and garlic bread for a complete meal.
• Want more crunch? Sprinkle crispy fried onions or extra bacon bits on top after baking.
• Make it spicy by adding chopped jalapeños or a dash of hot sauce to the meat mixture.
• Store leftovers in the fridge for up to 3 days or freeze individual portions for an easy meal later.

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Final Thoughts

This BBQ Bacon Cheeseburger Lasagna is everything you love about a backyard cookout and a hearty Italian dinner wrapped into one incredible dish. Whether you’re making it for a family gathering or meal prepping for the week, this recipe is guaranteed to satisfy every craving. Give it a try and watch it become a household favorite!