Baked Oatmeal Recipe

Baked Oatmeal Recipe: A Delicious and Nutritious Breakfast Option

If you’re looking for a breakfast that’s both nutritious and delicious, look no further than baked oatmeal. This comforting dish is perfect for busy mornings, family gatherings, or even meal prepping for the week ahead. Baked oatmeal offers the satisfying warmth of traditional oatmeal, but with a twist—it’s baked to perfection, creating a soft, cake-like texture with crispy edges and a rich flavor that will leave you wanting more.

Not only is baked oatmeal easy to make, but it’s also versatile, customizable, and full of heart-healthy oats. Whether you’re craving something fruity, nutty, or chocolatey, this recipe can be tailored to suit your tastes. Let’s dive into why baked oatmeal should be your go-to breakfast option and how you can make it at home.

Why You’ll Love Baked Oatmeal

1. Nutrient-Rich and Filling: Oats are packed with fiber, protein, and essential vitamins and minerals. They provide long-lasting energy and keep you feeling full for hours, making them the perfect start to your day.
2. Customizable Flavors: Whether you like your oatmeal with fresh berries, nuts, chocolate chips, or a touch of cinnamon, baked oatmeal can be adapted to your preferences. It’s an easy way to incorporate a variety of fruits, nuts, and spices into your diet.
3. Perfect for Meal Prep: Baked oatmeal can be made in advance and stored in the fridge or freezer, so you have a healthy, grab-and-go breakfast ready whenever you need it. It can be reheated quickly and is just as delicious on day two (or three!).
4. Kid-Friendly: This recipe is a great option for families with kids. The sweetness of the fruit or maple syrup makes it appealing, while the oats provide important nutrients for growing bodies. Plus, it’s a fun way to get kids involved in the kitchen!
5. Satisfies a Sweet Tooth: For those who love sweeter breakfasts, baked oatmeal can easily be turned into a delicious treat. It offers the comfort of a baked dessert without the guilt of overindulgence, especially when using healthier ingredients like honey or maple syrup for sweetness.

Classic Baked Oatmeal Recipe

Here’s a simple, delicious baked oatmeal recipe that you can customize with your favorite mix-ins. It’s the perfect base to start with, and you can experiment with different fruits, nuts, and spices to make it your own!

Ingredients:

• 2 cups rolled oats (not instant or quick oats)
• 1/2 cup milk (dairy or plant-based, such as almond or oat milk)
• 2 large eggs
• 1/4 cup maple syrup or honey (adjust to sweetness preference)
• 1 teaspoon vanilla extract
• 1 teaspoon cinnamon
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup Greek yogurt (optional for added creaminess)
• 1/2 cup fruit (fresh or frozen—berries, bananas, apples, or peaches work great)
• 1/4 cup nuts (optional—walnuts, almonds, or pecans add a nice crunch)
• 1/4 cup chocolate chips (optional, for a decadent treat)

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