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How To Make Crock Pot Mississippi Roast Preparation Time: 10 minutes. Cooking Time: 8 hours. Total Time: 8 hours and 10 minutes. Servings: 6-8. Hello, foodies!! Embrace the mouthwatering charm of Southern cuisine with this Crock Pot Mississippi Roast recipe!! This classic dish is a testament to simplicity meeting extraordinary flavor. With just a handful … Read more

Is it a salad or a dessert? You decide. This Orange Creamsicle Salad is an old-fashioned favourite. Versions of it have been around for generations! In my family, it’s typically served at special occa. love what I call “sweet side dishes”. You know the ones. They are technically called a “salad” but are so sweet … Read more

Indulge in the joy of creating these festive Christmas bars! The response from everyone was pure excitement! Celebrate the holiday season with Christmas Cherry Bars, a heartwarming dessert perfect for infusing any occasion with a festive spirit. These bars feature a delightful cherry pie filling nestled between layers of a decadent, buttery crust and a … Read more

When it comes to flavor combos, sweet and salt is one of our all-time favorites. So when we heard about these Salted Caramel Cracker Bites we were immediately intrigued. They’re reminiscent of the famous Christmas cracker candy, but holding off on the chocolate (allowing the caramel to shine!) and using bite-sized oyster crackers instead of saltines. That … Read more

Now, a good, old-fashioned reuben sandwich is just about always our top pick if we’re going to a deli or diner, but when the weather gets a bit colder and we’re looking for something to warm us up a bit more, what better way to do that than to turn our favorite sandwich into a … Read more

If you like most of your foods on the sweet side, then Amish Pasta Salad is the pasta salad for you. While there are many of the same ingredients you might find in a classic creamy pasta salad – mayo, celery, and the like – there are also a few others to make it extra … Read more

Who, besides us, remembers eating Hot Jezebel Dip (or sauce) back in the day?! If you’ve never even heard of it before, you’re in luck; this stuff is crazy good and actually really versatile. But we digress. While its origins and namesake are unclear, there’s nothing unclear about how popular this dip/sauce was at one … Read more

Homemade mash is very easy to make, and so good…This recipe is the classic, old fashioned mash recipe, no heavy cream or liquid cream, nothing but good potatoes, a little milk, salted butter, everything well seasoned and you’re done. You’ll get a super soft, smooth, creamy and delicious puree: the perfect puree to enjoy on … Read more