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Cobbler refers to a variety of dishes, particularly in the United Kingdom and United States, consisting of a fruit or savoury filling poured into a large baking dish and covered with a batter, biscuit, or dumpling (in The United Kingdom) before being baked. Some cobbler recipes, especially in the American south, resemble a thick-crusted, deep-dish … Read more

Pot Roast will forever and always be one of the most satisfying comforting dinners around! It’s just the perfect homestyle meal to finish a long day with with, and the whole family loves it! This roast is just so tender and stick-to-your-ribs good. And you love that this is a dinner that reminds you of home. Easy … Read more

Two things to always remember when roasting a turkey on Thanksgiving: don’t forget to remove the giblets and be sure to keep the meat moist and tender. There are many more turkey-truths out there to follow, based on years of experience and personal preference when it comes to the prized Thanksgiving bird. We’ve tried many … Read more

-Wonderful!! I skipped the glaze; my sweet tooth is pretty easily satisfied, I was afraid it would be too sweet for me with the glaze. This pie is incredible. Used the first recipe for the sweet potatoes, I can’t understand why anyone would alter the recipe or give it less than 5 stars. -I have … Read more

This Teriyaki Chicken Casserole is one you’ll love and even the kiddos too. I think casseroles get a bad rap, and I can totally see why. Especially when they’re packed with a bunch of processed ingredients and cream-of-whatever soups everyone loves to hate. (I use them but not all the time.) For me though, I … Read more

This homemade spaghetti recipe is always something that we can agree on for dinner! Easy to make, spaghetti noodles that the kids can twirl with a fork ???? , and something that the entire family loves. It’s a homemade ground beef spaghetti sauce that simmers on the stove top for maximum flavor. Add in cooked … Read more

Indulge in the rich flavors of Eastern European cuisine with this hearty and satisfying Slow Cooker Polish Sausage and Sauerkraut Stew. Bursting with savory goodness, this recipe brings together a harmonious blend of sauerkraut, tender chunks of potatoes, and flavorful Polish sausage. The slow cooker method allows for effortless preparation, infusing the ingredients with deep … Read more

There’s just something comforting about chicken casserole. Especially one that combines a variety of flavors such as this recipe. I love mixing up the ingredients and popping the dish into the oven; smelling the aroma of the baking casserole waft through my house. It;s absolutely heavenly! Usually, I make casseroles during the fall and winter … Read more

Embark on a journey of swift indulgence with a recipe that defies the conventional notion of time-intensive confectionery — Paula Deen’s 5-Minute Fudge. In the realm of quick and decadent treats, this delightful creation stands as a testament to the culinary magic that can be woven in mere minutes. Imagine a fudge so rich, so … Read more

NGREDIENTS YOU’LL NEED : 500 grams.Of Lean ground beef. 2 Cups and Half.Of chopped Onion. Garlic powder; I used a ½ small spoon. ¾ Cup.Of Ketchup. 2 small spoons.Of Tomato paste. ½ large spoon.Of Worcestershire sauce. 2½ small spoons.Of Brown sugar. Salt & ground Pepper, to taste. 4 pieces.Of Green Mill Texas Toast. Shredded Cheddar … Read more