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Delicious Apple Pastries Baked in the Oven: A Sweet and Flaky Treat
When the weather starts to cool, there’s nothing more comforting than the sweet aroma of freshly baked apple pastries filling the air. These pastries are the perfect combination of flaky, buttery pastry and the sweet, tart goodness of apples. Whether you’re hosting a family gathering, looking for a sweet treat to enjoy with your afternoon coffee, or simply craving a cozy dessert, these apple pastries baked in the oven will satisfy every craving.
Not only are these pastries delicious, but they’re also incredibly easy to make. Using a simple puff pastry or pastry dough, fresh apples, and a few pantry staples, you can have a bakery-quality treat in no time. So let’s dive into this easy and scrumptious recipe that’s perfect for any occasion.
Ingredients:
- 2 large apples (Granny Smith or Honeycrisp work well)
- 1 sheet puff pastry (store-bought or homemade)
- 1/4 cup brown sugar (or white sugar)
- 1/2 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 tablespoon butter, melted
- 1 egg (for egg wash)
- 1 tablespoon granulated sugar (for topping)
- Optional: powdered sugar for dusting
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