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Apple Cookies: Ready in 20 Minutes!

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Instructions

Step 1: Preheat & Prep

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2: Mix the Ingredients

In a bowl, whisk together the egg, honey (or maple syrup), and vanilla extract.

In another bowl, mix the flour, oats, baking powder, cinnamon, and salt. Add the wet ingredients and stir until combined.

Fold in the grated apple and optional add-ins like nuts or raisins.

Step 3: Shape the Cookies

Scoop small spoonfuls of dough onto the baking sheet, flattening them slightly.

Step 4: Bake & Enjoy!

Bake for 10-12 minutes until the cookies are lightly golden. Let them cool for a few minutes before serving.


Tips & Variations

🍏 Use different apples – Try Granny Smith for tartness or Honeycrisp for extra sweetness.
🍫 Add chocolate chips – A handful of dark chocolate chips makes these even more delicious!
🌱 Make them vegan – Swap the egg for a flax egg (1 tbsp flaxseed + 3 tbsp water).
🥜 Boost the protein – Add 1 tbsp of peanut or almond butter.

These Apple Cookies are perfect for breakfast, snacks, or a light dessert. Try them today and enjoy a guilt-free, homemade treat in just 20 minutes! 🍎💛

Would you like a sugar-free version or any other modifications? 😊

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