Strawberry Cheesecake Dump Cake

Strawberry Cheesecake Dump Cake: The Easiest, Most Delicious Dessert Ever!

When it comes to quick, easy, and absolutely delicious desserts, it’s hard to beat a Dump Cake. But what makes a Strawberry Cheesecake Dump Cake even more irresistible? It combines the luscious flavors of creamy cheesecake with the sweetness of ripe strawberries and the simplicity of a dump cake! This dessert is a total game-changer—perfect for any occasion, from casual family dinners to holiday gatherings, and even when you just need a sweet treat in a hurry.

The beauty of a dump cake lies in its name—everything gets “dumped” into a baking dish and baked until golden, bubbly, and perfect. You don’t need any fancy techniques or a lot of time to prepare this dessert, yet it tastes like you spent hours in the kitchen. The Strawberry Cheesecake Dump Cake is a mix of sweet strawberries, a rich cheesecake layer, and a buttery cake topping that’s golden and crisp on top. It’s everything you love about a cheesecake and a fruit cobbler, combined in the easiest possible way.

Why You’ll Love Strawberry Cheesecake Dump Cake:

• Effortless and Quick: With minimal ingredients and preparation, this dessert comes together in just minutes.
• Decadent Layers: The combination of cheesecake and strawberry is always a hit, and the cake topping adds the perfect texture and sweetness.
• Family-Friendly: This dessert is perfect for kids and adults alike, making it a crowd-pleaser at any gathering.
• Versatile: While the strawberry version is fantastic, you can easily swap in other fruits like blueberries, peaches, or even mixed berries to create your own variation.
• No Mixer Required: Unlike traditional cakes, you don’t need a mixer for this—just a few simple steps, and you’re on your way to a delightful dessert.

Ingredients:

• 1 box of strawberry cake mix (or any fruit-flavored cake mix you prefer)
• 8 oz cream cheese, softened
• 1 can (21 oz) strawberry pie filling (or any fruit filling you prefer)
• 1/2 cup (1 stick) unsalted butter, melted
• 1 cup sour cream (for the cheesecake layer)
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends