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Garlic Mushroom Chicken with Lemon Zest 

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Garlic Mushroom Chicken with Lemon Zest – A Flavorful and Refreshing Delight

Looking for a quick, yet flavorful dish that combines tender chicken, earthy mushrooms, and the bright freshness of lemon? Garlic Mushroom Chicken with Lemon Zest is the perfect recipe to satisfy your cravings. This dish is bursting with savory, aromatic flavors, thanks to the combination of garlic and mushrooms, all tied together with the zesty, citrusy kick of fresh lemon. It’s a simple, elegant meal that works well for both weeknight dinners and special occasions.

Whether you’re cooking for yourself or hosting a gathering, this recipe will become a new favorite thanks to its irresistible flavors and easy preparation.


🌟 Why You’ll Love Garlic Mushroom Chicken with Lemon Zest

Packed with Flavor – The combination of garlic, mushrooms, and lemon zest creates a perfectly balanced dish full of rich, savory flavors with a bright, citrusy finish.
Quick and Easy – Ready in just 30 minutes, this dish is perfect for busy nights when you want a delicious meal without a lot of effort.
Tender Chicken – The chicken breasts are cooked until juicy and tender, complementing the creamy garlic-mushroom sauce.
Fresh and Light – The lemon zest adds a fresh, light note that balances out the richness of the sauce.
One-Pan Wonder – This dish is cooked in a single pan, making cleanup a breeze!


🥄 Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil (or butter)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 cloves garlic, minced
  • 8 oz fresh mushrooms, sliced (white button or cremini work well)
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1 tablespoon fresh lemon zest
  • 2 tablespoons fresh lemon juice
  • Fresh parsley, chopped (for garnish)
  • Optional: grated Parmesan cheese for topping

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