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Fresh and Easy Pasta Salad – A Colorful and Tasty Side Dish! 

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Fresh and Easy Pasta Salad – A Colorful and Tasty Side Dish!

Looking for a light, vibrant, and delicious side dish to accompany your next meal? Look no further than this Fresh and Easy Pasta Salad! Packed with colorful veggies, a zesty dressing, and the perfect balance of flavors, this pasta salad is both refreshing and satisfying. Whether you’re preparing it for a family dinner, picnic, or potluck, this dish is sure to impress with its vibrant hues and irresistible taste.


Why You’ll Love This Pasta Salad:

  1. Quick and Simple: This pasta salad comes together in just under 30 minutes, making it the perfect dish when you’re short on time but still want something fresh and homemade.
  2. Perfect for Any Occasion: Whether it’s a summer BBQ, a holiday gathering, or just a weeknight dinner, this pasta salad fits any occasion and complements a variety of main courses.
  3. Customizable: You can easily tailor this recipe to fit your preferences, adding your favorite vegetables, proteins, or even swapping in a different dressing to make it your own.
  4. Full of Color and Nutrients: The mix of veggies not only gives the dish a pop of color but also provides a healthy dose of vitamins and fiber.

Ingredients

For the Salad:

  • 2 cups pasta (any shape you prefer, such as penne, rotini, or farfalle)
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1 cup bell peppers, diced (use a mix of red, yellow, or orange for extra color)
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup black olives, pitted and sliced (optional)
  • 1/2 cup feta cheese (crumbled or in small cubes)
  • 1/4 cup fresh parsley or basil, chopped

For the Dressing:

  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice (freshly squeezed)
  • 1 teaspoon Dijon mustard (optional for a bit of tang)
  • 1 teaspoon honey or maple syrup (optional for a slight sweetness)
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

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