Garlic & Rosemary Roasted Chicken – A Deliciously Flavorful Feast! 🍗🌿

There’s nothing quite like the aroma of a perfectly roasted chicken, especially when it’s seasoned with fragrant garlic and rosemary. This Garlic & Rosemary Roasted Chicken recipe is simple yet packed with flavor, making it a perfect dish for family dinners, special occasions, or when you’re craving a comforting homemade meal. With its crispy skin, tender meat, and savory herb blend, this roast chicken is sure to become a staple in your kitchen.

Let’s dive into this easy and mouthwatering recipe that will have everyone asking for seconds!

Ingredients

• 1 whole chicken (about 4-5 lbs)
• 4-5 cloves of garlic, minced
• 2-3 sprigs of fresh rosemary (or 1 tablespoon dried rosemary)
• 2 tablespoons olive oil
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon lemon zest (optional, for a fresh citrus note)
• 1 large lemon, quartered
• 2 tablespoons unsalted butter, softened
• 1 medium onion, quartered (optional, for roasting)
• 1 cup chicken broth or water (for the roasting pan)

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