BLT Sandwich: A Timeless Classic That Never Gets Old

The BLT sandwich—Bacon, Lettuce, and Tomato—is a culinary classic that has stood the test of time. Simple yet satisfying, this sandwich combines crispy bacon, fresh lettuce, juicy tomatoes, and the perfect slice of toasted bread. Whether enjoyed as a quick lunch, a light dinner, or even a comforting snack, the BLT is a crowd-pleaser that’s easy to make and always delicious.

In this article, we’ll walk you through how to create the perfect BLT sandwich, share tips for elevating it with creative variations, and highlight why this timeless recipe remains a favorite for so many.

Ingredients for the Perfect BLT

• 2 slices of your favorite bread (white, whole wheat, sourdough, or toasted brioche)
• 4-6 slices of crispy bacon (adjust based on your preference)
• 1 ripe tomato, sliced
• 2-3 leaves of fresh lettuce (romaine, iceberg, or your favorite variety)
• Mayonnaise or your favorite condiment (optional)
• Salt and pepper to taste

Optional Additions:

• Avocado slices
• A fried egg
• Cheese (cheddar, provolone, or American)
• Hot sauce or mustard for extra flavor

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